About this class
Malnutrition can make a person more susceptible to infection, and infection also contributes to malnutrition, which causes a vicious cycle (figure 3). An inadequate dietary intake leads to weight loss, lowered immunity, mucosal damage, invasion by pathogens, and impaired growth and development in children.
Comments (0)
Learning Material
Title
Volume
Unit 1: Introduction to Nutrition and Infection
5.89 MB
<p>Introduction to Nutrition and Infection</p>
Unit 2: Nutritional Requirements and Immune Function
5.89 MB
<p>Nutritional Requirements and Immune Function</p>
Unit 3: Microorganisms and Disease Pathogenesis
5.89 MB
<p>Microorganisms and Disease Pathogenesis</p>
Unit 4: Malnutrition and Infection Risk
5.89 MB
<p>Malnutrition and Infection Risk</p>
Unit 5: Nutritional Interventions in Infection Prevention
5.89 MB
<p>Nutritional Interventions in Infection Prevention</p>
Unit 6: Nutritional Management of Infections
5.89 MB
<p>Nutritional Management of Infections</p>
Nutrition & Infection
1.81 MB
<p>Malnutrition can make a person more susceptible to infection, and infection also contributes to malnutrition</p>
Unit 7: Epidemiology of Nutritional Deficiencies and Infections
5.89 MB
<p>Epidemiology of Nutritional Deficiencies and Infections</p>
Unit 8: Research and Emerging Trends in Nutrition & Infection
5.89 MB
<p>Research and Emerging Trends in Nutrition & Infection</p>
Exams
Title
Min
Grade
Attempts
Status
exam of Nutrition & Infection
50
Questions, 90
Min
50/100
0/1
-
Certificates
Title
Min
Grade
exam of Nutrition & Infection
50/100
0
0 Reviews